Burger Ramly started out in 1979 as a small family business operated from a mobile kiosk on Lorong Haji Hussin in Kuala Lumpur. The family recipe soon became a hit among Malaysians.

The Ramly Burger is distinctive from most other hamburgers due to the unique way in which the ingredients are served. Rather than the usual method of stacking the ingredients within the bun, the patty in the Ramly Burger is first covered with the desired condiments, then wrapped in a thin layer of egg. The end result is packet-like and enhances the texture of the burger while simultaneously reducing mess from the condiments. The Ramly Burger served in this way is known as Ramly Burger Special.

Besides the Burger Special, Ramly Burgers can also be served in conventional way, with the patty being cooked together with ingredients like Worcestershire sauce, curry powder or some pepper as flavorings.

cool...what a detailed history.

This is THE one local made common product that shared to all races... and it is from Malay.

i love Ramlee burger! Each kiosk's "burger special" is uniquely different from one another therefore its quite exciting to go around trying out all the specials!

Then you have a reason to travel around Malaysia...

teohchiawei wrote:
Then you have a reason to travel around Malaysia...

LOLZ??????